Saturday, June 25, 2011

Oh Henry!

Continuing with the theme of candy bars that not many people buy we have:

I’m not sure what to make of the name “Oh Henry!” but it apparently comes from the man who invented it, Tom Henry. It’s a good way to get your name out there I suppose. There are other theories out there, but I’ll just accept this one as the truth. Anyway, the wrapper looks very old-timey like a Mr. Goodbar. Candy bars like this seem like they would have been advertised in my brother’s old comic book collection, and they probably were. The description is nothing special, chocolate, fudge, caramel, and peanuts, which you can get with Snickers.

A cross section of an Oh Henry! bar. They come in two mini-bars

How would I rate an Oh Henry!? Well, the flavors are okay, there’s nothing special about them. The texture of the caramel is a bit rubbery and gives it a bouncy feel. The peanuts are just a smidge better than Baby Ruth peanuts. Overall, it’s an okay candy bar, but it’s not as good as the big names like Snickers. Try it for the texture, if nothing else.

Oh Henry!: 7/10

Sunday, June 19, 2011

Apple Crisp Poppycock

Most Americans are familiar with caramel corn. Cracker Jack is one of the most recognized snack foods in the United States because it’s mentioned alongside peanuts in “Take Me Out to the Ball Game”. Outside of Cracker Jack, there are other brands selling caramel corn, but, sadly, none of them feature a prize.

Poppycock comes in a fancy re-zippable bag and offers different kinds of nuts outside of peanuts. This particular flavor interested me because who does Apple Crisp flavored anything? I suppose there are cookies flavored like this, but it seems odd to do this with caramel corn. However, I guess it makes sense, since caramel and apples go so well together. I don’t know how well dried apples and caramel corn go together though.

After assuming that I would be eating something that tasted like an apple crisp, I was mildly disappointed. The flavor of cinnamon was absent, and I couldn’t taste the apple due to the strong caramel flavor. If you poured this into a snack bowl and didn’t tell me that it was apple crisp flavored, I would have thought it was very good. It’s still very good, but it has undertones of disappointment due to my assumption that the cinnamon and apples would come through. Overall, good, but it’s hard to tell this from any other variety of Poppycock.

Apple Crisp Poppycock: 8/10

Saturday, June 11, 2011

Big Cherry

Cherry and chocolate is a combination rarely seen outside of cherry cordials. Many people like chocolate. Many people have a preference for cherry when they eat fruit candies. Why not combine the two? Keeping in theme with candy you don’t really come across very often, I decided to write about another one.

Big Cherry certainly would be a big cherry if it were really that big. However, it is a cherry surrounded by cherry syrup, covered in chocolate, and sprinkled with nuts for good measure. I’m not a big fan of cherry cordials, but I am a big fan of adventure when it comes to food.

This looks kinda bad

Oh my...

Welp

Well, it tastes better than it looks is all I have to say. The chocolate wasn’t an enjoyable experience as it was far too nutty for my liking. Honestly, every bite was too nut-laden to enjoy the chocolate. The syrup was a bit too sweet for my liking and didn’t lend enough cherry flavor or smell. The cherry was a cherry drowned in syrup and dying of sugar asphyxiation. This was not a very enjoyable candy for me, but if you enjoy cherry flavored candies then you could give it a try.

Big Cherry: 6/10

Saturday, June 4, 2011

Cup o Gold

There are some candies you don’t run across unless you’re in a place like a convenience store or the impulse aisle somewhere. For some reason or another, certain candies aren’t featured as much as other candies. An example of this is Whatchamacallit. While these can be found in impulse aisles at Target and other stores, rarely have I seen it sitting next to a big bag of candy in the candy aisles.

Cup o Gold is a candy that you rarely find even in convenience stores and impulse aisles. They are plentiful in candy shops, but not outside of candy shops. Cup o Gold is a rare treat for me seeing as how it’s kind of hard to find, unless you’re at Fry’s or a candy shop a lot, and because I don’t often buy it because I never can remember if I like it or not. I figured why not and decided to give it a go.

A Cup o Gold

The center of a Cup o Gold

Texturally, Cup o Gold is very solid. This meant that I could cut through it, so I had to resort to biting it to expose the middle. The cream in the middle is a bit fluffy and has a marshmallow whip type of texture. In the chocolate you’ll find bits of almond and coconut. Flavor wise Cup o Gold is good, but its fault is that it may be too sweet. It may sound ridiculous to say something tastes too sweet when it comes to candy, but maybe it’s because I was expecting something like a Reese’s Peanut Butter Cup. I have an affinity toward Reese’s PBC and PB M&Ms because the sweet is cut by the salty peanut butter. Overall though, if sweet is your thing, and you don’t mind having to bite a little harder to get to the center of a chocolate cup, Cup o Gold may be your thing.

Cup o Gold: 8/10